Quantcast
Channel: Enigma Variations » food and drink
Viewing all articles
Browse latest Browse all 3

March Already?

$
0
0

A mild Edinburgh day – I was able to wash the windows today without freezing to death – has made me realise that Spring is finally here. And yet is seems the last three months have flown by. My last post was in December and it seems I’ve had no time whatever to do any of the routine things that I would expect. The SpiderWriting SEO blog was last updated in August, the Dunnett blog in November; people I care about I’ve hardly been in touch with. What is it about Winter that seems to soak up the available hours? In some ways I feel as if I’ve hibernated since returning from Madeira and yet in other ways I’ve never stopped dashing about solving problems.

Madeiran review

The week I spent in that delightfully mild climate was a ideal rest that was badly needed. I’d intended to do some walking in the highland areas using the astonishing range of Levadas – the irrigation channels that bring the water from the cloud-covered hills to the farming areas and villages of the coast. In the event I found the whole atmosphere of the island so relaxed that I just leant back and enjoyed the unaccustomed lack of stress. I can see why so many people from stressed out Britain love this island so much. Nearly everyone from the UK that I spoke to was on at least their 8th visit and some had made arrangements to retire there. With an average temperature of between 18 and 24 degrees all year round it’s an ideal environment for anyone who can’t take the extremes of heat that are liable to be found in Spain or the Mediterranean. If I didn’t have my eyes on retiring to Slovenia I might well consider it.

I was particularly looking forward to the food and wine, and it didn’t disappoint. The seafood in particular was excellent and the restaurants wonderfully friendly. The Madeiran and Portuguese wine went down very well indeed – quite different from my normal preferences but matching the food very well.

Sadly the friend I referred to in the last posting succumbed to the cancer she’d fought for so long in the early hours of New Years Day. It made a sombre start to the year, the only blessing being that she was no longer suffering. The only other downer of the week was the return home. The plane we were due to be on had apparently been in an accident with a ground vehicle and a new plane had to be summoned. A long delay meant that instead of arriving in Glasgow at tea-time I only just got back in time to get the last train back to Edinburgh at 11.30pm. Not the return I’d hoped for.

By the time I’d become re-accustomed to the freezing Scottish conditions I had realised how empty the flat seemed without my flatmate, particularly when it proved impossible for her to come back for our friend’s funeral. In fact it she has still not returned but is due back next week. In the meantime I’ve been knocking the flat into shape – styling it to my own preferences while keeping an eye on what she might prefer. It still needs some painting in the living room and that will have to be done now that the light is improving but
it’s a lot more like a home than it was. Though she’s only back for a short time I’m hoping it’ll meet with her approval.


Viewing all articles
Browse latest Browse all 3

Latest Images

Trending Articles





Latest Images